Last weekend, I turned over the garden, pulling out the last of the beets, kale, and chard. I also pulled a few carrots, which smelled intoxicatingly sweet and tasted just as good. The neatest thing is that somehow, I managed to grow this:
I transplanted the volunteers, 6 Cherokee Purple tomato plants, and planted an Abe Lincoln tomato plant and a San Marzano.We also got 2 Sweet Purple Beauty pepper plants, 6 bell peppers, 2 jalapenos, and an eggplant.
Two aerial views:
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