Friday, July 1, 2011

garlic

It's all the rage. Garlic? Yup, garlic. I've been a fan since 2004, when an old friend and former housemate introduced me to it. I was familiar with garlic, but only the stuff that's powdered. And now, I put garlic in everything. Sometimes even brownies.

Some of my fellow gardening friends told me that you can grow garlic from a garlic clove. Really? Really. Stick a clove in the ground, and then voila! Garlic. They have or are in the process of trying it out themselves, so I had to hop on the bandwagon.

No comments: